We sell grass-fed and dry aged 100% Angus beef, pastured Berkshire pork, Katahdin lamb, and Cornish Cross milk finished chickens. All our animals are raised and finished on the same farm, and are never given antibiotics or hormones.
Additionally we sell raw milk from grass-fed Jersey cows, raw milk artisan cheeses, beyond organic eggs from pasture raised chickens, beyond organic local seasonal vegetables, and other organic produce, local honey, and more. We partner with a couple of other elite ranches in Florida to provide the most nutritious and delicious grass-fed and pasture raised choices for our members. Our meats and poultry are sought out by chefs throughout the state.
We are blessed to be able to raise our animals they way God intended, offering all the health benefits He created them to have for us.
Florida Fields to Forks is a Community Supported Agriculture (CSA) farm, owned and operated by mother and son partners, Jan Pence and Brock Hall. Please visit our website, www.floridafieldstoforks.com