Artisanal Farm Foods Following Centuries of Healthy Southern Traditions. We specialize in grass-fed beef and pastured pork for restaurants and individuals.
Our farm uses sustainable, environmentally friendly farm practices to produce high quality meats. By focusing on our soil, grasses and legume pastures we are able to test our meat products for actual Omega 3, DHA, CLA, mineral and vitamin content. We offer gourmet dry aged beef for maximum flavor and tenderness. Our meat is vacuum-sealed for maximum freshness.
Visit our website, email your inquiries, or contact us by phone. You may need to leave a message as our farm duties often keep us away from the phone.
