JX Ranch Natural Beef

JX Ranch Natural Beef

Contact Information

Phone
Website URL (use http://) http://www.leannaturalbeef.com/
email This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Address

Street Address 6237 Highway 209
City Tucumcari
State New Mexico
Zip Code 88401

Farm Products

Meat Products Beef
Certified Organic? No, but follow organic standards

Farm Practices

Farm Practices Pastured & Grass fed
Environment Animals raised in low stress, natural environment • Animals are raised outdoors in pasture • Ruminants are only fed grass, hay or grass silage
Antibiotic Free? Yes
Hormone Free? Yes
Feed Practices (Beef) 100% Grass, Hay & Grass Silage

Buying Information

Buying Options Local Pickup • Online (direct ship)
Where To Buy Can be shipped to you anywhere in the continental U.S.A. as well as within New Mexico for around $1/lb.

Dry Aged, Grass-Finished beef shipped to you anywhere in the continental U.S.A.

Sustainable Family Ranch

Our cattle are born and raised on native pastures on our ranch and have never been confined in a feed-lot. We practice low-stress humane animal handling combined with holistic range management practices.

GRASS FED & GRASS FINISHED DRY AGED BEEF

We sell 10 lb and 20 lb. Grass-fed Beef Boxes that are easy to ship and fit in your freezer.  You can choose from our 10 lb. Grill Pack, 10 lb. Ground Beef Pack, 20 lb. Variety Pack and our 20 lb. Family Pack.

Our 10 and 20 lb smaller Beef Packs are available at all times.  For whole, side and quarter beef orders, your steer is still out grazing when you place your order and will be scheduled for custom processing when your order is received.

With 21 days of dry aging, cutting and wrapping as per your order form, expect your meat to be ready one to two month after ordering.

User reviews

Average user rating from: 1 user(s)

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Overall rating: 
 
5.0
Overall:
 
5.0
Product Quality:
 
5.0
Easy To Buy From?:
 
5.0
 
 

nothing tastes as good

Overall rating: 
 
5.0
Overall:
 
5.0
Product Quality:
 
5.0
Easy To Buy From?:
 
5.0
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Reviewed by Belinda E. Perry
October 21, 2010
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0 of 0 people found the following review helpful

I've been to the ranch, listen to Tom and Mimi discuss how their range-management tactics provide the ideal environment for their cattle. What really intrigued me was the statement that in 30 years (of Tom's ranching experience) he hasn't used any chemicals to worm the animals, as he keeps the cattle moving through pastures, not allowing them to ingest parasites. Not only is the beef tender and full of flavor, but you know that each bite is chemical-free. I buy the variety paks for my back-east family; my brother and his wife, my son and his wife, and most of all for my three grandchildren. And on occasion I treat myself and a friend with rib-eye steaks for breakfast.

 
 
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A 6-ounce grass fed steak has about 100 fewer calories than an equivalent grain fed steak because it is leaner.
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