Glasbern's restaurant is more than farm-to-table -- when you join us, you're dining at the farm's table. Much of the Contemporary American cuisine you'll enjoy is raised right here on our farm -- in our pastures, gardens, and greenhouses. Join us for sustainable fine dining every night of the year. We're a proud member of the James Beard Foundation, Pennsylvania Association for Sustainable Agriculture, Local Abundance, and Buy Fresh, Buy Local of the Lehigh Valley. Learn more about fine dining at Glasbern or reserve a table now.
We are a 130-acre sustainable farm raising beef, lamb, chicken, pork and produce for our fine dining restaurant. You're invited to spend the night as well in one of our cozy rooms or suites in the original (but renovated!) farm buildings.
