Alderspring Ranch

Alderspring Ranch

Contact Information

Website URL (use http://)
email This e-mail address is being protected from spambots. You need JavaScript enabled to view it


Street Address 7073 Custer Road
City May
State Idaho
Zip Code 83253

Farm Products

Meat Products Beef
Certified Organic? Yes

Farm Practices

Farm Practices Certified Organic • Pastured & Grass fed
Environment Animals raised in low stress, natural environment • Animals are raised outdoors in pasture • Ruminants are only fed grass, hay or grass silage
Antibiotic Free? Yes
Hormone Free? Yes
Feed Practices (Beef) 100% Grass, Hay & Grass Silage

Buying Information

Buying Options Online (direct ship)
Where To Buy Our online store. Free shipping on western orders over $175. Use coupon code westover175. $25 off on eastern orders over $175. Use coupon code eastover175.

Organic Grass fed beef shipped direct from the mountains of Idaho to your door.

We sell only young, Angus and Angus cross, 100% grass fed organic beef, dry-aged and hand-carved by a family-run processor in the old-world tradition of fine beef, delivered to your door directly from us. Lean, rich-tasting beef, free of antibiotics or added growth hormones, full of the goodness of sun, rain and grass, the way beef should be.

Grass Fed

We feed our cattle nothing but green grass and grass/alfalfa hay. Our cattle never see a feedlot. We are truly 100% grass-fed and grass-finished providing you with the health benefits documented from grass fed beef.

Mountain Pastures

We believe we live in the best grass-fed beef producing area in the country. The cold summer nights and high soil mineral levels of our mountain pastures grow grass like nowhere else, and result in a uniquely flavorful beef.

Absolute Traceability

Because we sell you only beef from our ranch, we know each animal's history. Each cut is labeled and traceable to a single beef. We personally guarantee the purity and quality of our beef.

Dry-aged 14-21 days.

Dry-aged beef is extremely rare, available only in the very best restaurants and from gourmet butcher shops. Why rare? Because dry-aging is very expensive. Why desired? Because dry-aging produces unparalleled flavor and tenderness.


Alderspring Ranch Beef is processed in a small, family-owned, USDA-inspected facility, where it is prepared by hand into perfectly presented cuts of beef.

User reviews

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Aldersprings Meats are Delicious!

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Reviewed by Rob Drexel
March 09, 2011
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2 of 2 people found the following review helpful

Just a quick note to say that i have ordered my grass fed beef from Glenn and Caryl for over 2 years now - and every one of their cuts and roasts have been **excellent** - thanks folks for doing such a superb job raising a wonderful healthy product!

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Meat from pastured cattle is 4 times higher in vitamin E than meat from feedlot cattle.
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