Welcome to Heather Ridge Farm, high in the Catskill Mountains.
Located on old dairy pastures with hundreds of ancient apple trees, we’re a new farm that’s 200 years old. Our products are offered primarily at our on-farm store or within a day's shipping region. You can also check New York's Beyond the Farm page to find restaurants or farmers markets that feature our products.
We offer pork, beef, lamb, chickens and turkeys, fresh in season and frozen all year. We make our own artisan sausages, pates, mustards and many other specialty products.
All our animals and birds (and bees!) are lovingly raised in small groups on pasture in the fresh air with mountain spring water. The cattle and lamb are entirely grass fed, and the pigs, chickens and turkeys have all the fresh grass they want as well as being supplemented with a natural grain mix we have custom-made to order.
Our animals receive no antibiotics, no hormones, no animal by-products in their feed and there are no chemical fertilizers used on the pastures.
We get our animals from other family farms in the region that breed them meeting our high standards. Our cattle are of the Angus, Hereford, Devon breeds. Our pigs both Old Spots and the red Tamworth “Irish-Rover” heritage breed. We have started our own flock of sheep this year.
We offer our own award-winning raw honey. Many varieties of gourmet garlic and fresh culinary herbs are grown on farm, because we love them!